Chana Dal Fry

Chana Dal Fry is a vegetarian specialty that is both nutritious and flavorful. Made with yellow split chickpeas simmered until soft, it is then tempered with garlic, cumin, and green chilies. The result is a dish that is light, protein-rich, and hearty. Its earthy flavor pairs beautifully with rice or roti. Simple yet delicious, it makes a complete and satisfying meal. A healthy choice for those who prefer vegetarian options without compromising on taste.